Gardening Tips, Garden Tools, Planters +More
Cilantro (Coriander) is a great herb used as a staple for garnishing dishes in Indian, Asian, Mexican and Middle East countries. It adds a great flavor and aroma to your food and makes it look and taste absolutely delicious. If you have your own garden-fresh cilantro (also called coriander) then you are probably already aware […]
The sense of achievement and satisfaction you achieve when you use your own homegrown herbs in your creations like teas, soaps, herbal concoctions, and tasty seasoning mix, is no doubt the best feeling ever. And, if you happen to have an abundance of parsley growing at your indoor garden, then why not dry them to […]
Lucky bamboo (Dracaena Sanderiana) is surprisingly not actually bamboo as its scientific name suggests: It’s part of the Dracaena genus. Lucky Bamboo has been a staple of Chinese culture and Feng Shui for thousands of years but has really skyrocketed into popularity in the past 15 years and is now commonly found in many parts […]
Zucchini is a very popular summer vegetable for gardeners to grow in their garden. They are used in a variety of dishes starting from pasta, salads to baked goods, casseroles, and stuffing. It has a very long growing season, which means you will probably end up with a whole lot of them. So, if you are […]
There is no need to throw away the overripe bananas from your kitchen countertop. In fact, overripe bananas are great to freeze and use them later for your smoothies, bread, and muffins. The flavor of the bananas is distinct when they overripe. Bananas are one of the easiest fruits to freeze. You simply need to […]
Blueberries are the powerhouse of antioxidants, and it there are hardly people who do not to enjoy this juicy superfood all year long. Available for a very short period of time, from June to August, it is best to freeze the fresh blueberries at the peak of the season. Though there are 2-3 methods of […]
Raspberries, like the other berries, are packed with antioxidants and full of nutrition and help us fight diseases. These dark-colored berries also serve as a great snack, without the added carbohydrates or sugar. But, the sad part is that they are available for a very short period of time. So can only enjoy these fresh […]
You could easily set your heart out on the ruby jewels when the season of strawberry arrives, and there is nothing wrong in going overboard with them. There is nothing like the comfort of digging into a bowl of whipped cream or yogurt with slices of these succulent berries. But the season falls short when […]
Who is not well aware of the multiple health benefits of the holy herb basil? It is packed with antioxidants that are renowned for its anti-inflammatory properties and fighting cancer. The plant’s leaves make great seasoning and are the main ingredient of pesto sauce and are used fresh in salads, soups, and many other recipes. […]
The Groundhog is a rodent. It is also called a woodchuck, beaver, or whistle pig. The name whistle-pig comes from the fact that, when alarmed, a groundhog will emit a high-pitched whistle as a warning to the rest of his or her colony. The name woodchuck has nothing to do with wood. They have short, strong legs, coarse, grizzled, gray-brown fur; small ears, a short, […]
